Home › Search › stop production

“stop production” search results (2000)

To make espresso from a mocha pot

To make espresso from a mocha pot

In a way, the coffee made by the mocha pot is the predecessor of today's espresso, because although the mocha pot is not a machine, it is also extracted by pressure. The water in the lower pot is in an airtight space, evaporating to form pressure, squeezing hot water into the upper pot and extracting the coffee, so the coffee has a strong flavor, but due to the formation of steam, if you don't pay attention to it, the water

2015-05-21
Coffee Manor with excellent soil La Tisha Manor in Guatemala

Coffee Manor with excellent soil La Tisha Manor in Guatemala

Actually feel that the coffee production attaches great importance to the quality of the fine manor. The combination of excellent soil and professional technology creates the most advanced coffee. Delicious, of course! After leaving Huitz Matig Manor, the next destination is Antigua, the last stop. Antigua is one of the few tourist attractions in Guatemala. The scenery of the city is reminiscent of medieval Europe.

2016-06-17
Introduction of Guatemalan coffee beans washed with spring water

Introduction of Guatemalan coffee beans washed with spring water

Perfect coffee cherries and beautiful seeds. Use spring water to wash and separate the coffee. At the beginning of the fermentation project, we actually feel that we attach great importance to the quality of coffee production. The combination of excellent soil and professional technology creates the most advanced coffee. Delicious, of course! After leaving Huitz Matig Manor, the next destination is Antigua, the last stop.

2016-06-28
Introduction to roasting practice in boutique coffee science

Introduction to roasting practice in boutique coffee science

The taste that is not baked in the practical introduction to baking can not appear in the cup; as for cooking, it is a means to avoid the disadvantages of baking. This is a view that all coffee experts will agree with, but what happened to the coffee beans during the baking process? What does the so-called first explosion and the second explosion mean? Now let's learn about baking from the beginning.

2014-11-03
Key points in the production of espresso: introduction of technical skills and matters needing attention in making milk foam

Key points in the production of espresso: introduction of technical skills and matters needing attention in making milk foam

Espresso machines all espresso machines currently on the market have steam pipes for foaming. The best cup is a stainless steel cup with an outlet. You need the kind of flower cup whose temperature can change with the milk, so you can feel the temperature of the milk at any time without steaming it too hot. Stainless steel happens to have this property. The outlet can help you when you pull flowers.

2015-12-25
Junior coffee roasters must see the introduction to roasting practice.

Junior coffee roasters must see the introduction to roasting practice.

Without the taste of baking, it is impossible to appear in the cup; as for cooking, it is a means to avoid the disadvantages of baking. This is a view that all coffee experts will agree with, but what happened to the coffee beans during the baking process? What does the so-called first explosion and the second explosion mean? Now let's learn about baking from the beginning. Why did you do it yourself?

2015-01-21
The process and matters needing attention of making espresso with mocha pot

The process and matters needing attention of making espresso with mocha pot

In a way, the coffee made by the mocha pot is the predecessor of today's espresso, because although the mocha pot is not a machine, it is also extracted by pressure. The water in the lower pot is in an airtight space, evaporating to form pressure, squeezing hot water into the upper pot and extracting the coffee, so the coffee has a strong flavor, but due to the formation of steam, if you don't pay attention to it, the water

2015-11-11
Brewing method of single boutique coffee: introduction to the brewing method of follicular coffee and the use of utensils

Brewing method of single boutique coffee: introduction to the brewing method of follicular coffee and the use of utensils

The principle of water injection is the same from beginning to end, try to control the water flow fine and uniform, not intermittent; to gently inject hot water, do not let the water wash the coffee powder into a mess. Fold the joint edges of the filter paper on both sides, unfold and place them in the filter cup, pour the ground coffee powder into it, and shake slightly to make the coffee surface smooth. Gently dig a groove in the center of the coffee powder from inside to outside, straight

2016-01-07
Commercial coffee roaster Tae-hwan PROASTER THCR-O1

Commercial coffee roaster Tae-hwan PROASTER THCR-O1

This Tai Huan PROASTER THCR-O1 coffee machine is a model model used in major bakeries in China. Compared with others, it is a rare roaster and a favorable competitor for the productivity and quality of other equal roasters. Working principle 1. Explosive Semi-hot baking type THCR01 baking achieves a rich flavor, using radiant heat system baking, and thermal explosion.

2015-07-06
Coffee roaster Fuji royal brand: FUJIROYAL Fuji royal Rmur105 coffee roaster

Coffee roaster Fuji royal brand: FUJIROYAL Fuji royal Rmur105 coffee roaster

Packing volume: 870 (W) x 1350 (D) x 1480 (H) mm Brand: FUJIROYAL Fuji Royal Gross weight: 170k item No.: dis_004 FUJIROYAL Fuji Royal Rmur105 Coffee Roaster brief introduction of Rmai 103 roaster each pot can bake up to 3KG raw beans. Can supply the monthly baked bean consumption of 300KG without pressure. It can be satisfactory without 1KG baking. Baking.

2015-12-24
Introduction to the Operation Technology of FUJIROYAL Fuji Royal Coffee Roaster Rmur110 Coffee Roaster

Introduction to the Operation Technology of FUJIROYAL Fuji Royal Coffee Roaster Rmur110 Coffee Roaster

Brief introduction of FUJIROYAL Royal Rmur110 Coffee Roaster the roaster of Rmur110 10KG/ pot is the largest of the roasters set up in the store, and it is also used in many roasters because of its high production capacity. Can supply 1 ton of baked beans per month without pressure. Rmur110 coffee roaster features direct-fire roaster, semi-hot air roaster, improved roaster and charcoal roaster.

2016-01-13

"Love Defense" is stationed in Jinbas Coffee Shop in Switzerland.

Golden Bath Swiss Coffee roared from the other side of the ocean, carrying the most simple romance and floral fragrance of the Swiss countryside; with the founder's persistent, optimistic and innovative ideas; with the strong aroma of coffee and the leisure of jazz, running all the way, entering the Chinese market has also attracted a lot of TV directors and actors to stop! A few days ago, the TV series "Love Defense" starring Ma Yili and Huang Lei entered.

2016-10-14
Nespresso Nestle capsule Coffee Machine Citiz C120

Nespresso Nestle capsule Coffee Machine Citiz C120

Reference price: 3000 yuan this model is a masterpiece designed by KRUP for Nestl é. The design expresses the combination of high-tech and retro modern design inspiration. Citiz can also satisfy personal coffee taste in all aspects, providing you with Nespresso professional coffee brand: Nespresso Nestl é automatic capsule coffee machine in a very straightforward and friendly way.

2014-08-25

"Love Defense" is stationed in Jinbas Coffee Shop in Switzerland.

Golden Bath Swiss Coffee roared from the other side of the ocean, carrying the most simple romance and floral fragrance of the Swiss countryside; with the founder's persistent, optimistic and innovative ideas; with the strong aroma of coffee and the leisure of jazz, running all the way, entering the Chinese market has also attracted a lot of TV directors and actors to stop! A few days ago, the TV series "Love Defense" starring Ma Yili and Huang Lei entered Jin.

2014-05-23
Coffee thermometer fancy coffee thermometer milk bubble temperature needle Italian coffee pull flower making technology

Coffee thermometer fancy coffee thermometer milk bubble temperature needle Italian coffee pull flower making technology

[Brand] JIMISI [Name] Coffee thermometer [Material] Stainless steel [Specification] Length 13.5cm [Measurement range]-10 °C [Special color] A cup of perfect proportion of cappuccino and latte, milk, milk foam ratio configuration is the key, and to pull the milk out of the cotton dense milk foam, temperature control is the key, thermometer pointer points to the camera

2016-01-20

"Love Defense" is stationed in Jinbas Coffee Shop in Switzerland.

Golden Bath Swiss Coffee roared from the other side of the ocean, carrying the most simple romance and floral fragrance of the Swiss countryside; with the founder's persistent, optimistic and innovative ideas; with the strong aroma of coffee and the leisure of jazz, running all the way, entering the Chinese market has also attracted a lot of TV directors and actors to stop! A few days ago, the TV series "Love Defense" starring Ma Yili and Huang Lei entered Jin.

2015-06-17
What can Crema tell us? what can't tell us?

What can Crema tell us? what can't tell us?

Crema can tell us: 1, whether the coffee is fresh: a large number of Robosta beans can allow us to see a lot of foam, so we can't judge the freshness of coffee by watching the speed at which the foam disappears. Fresh coffee will appear very crema throughout the production process (that is, when the coffee comes out, it looks like Coke spurting out), and only when a large amount of water appears, it will stop.

2014-05-16
Korea Tae-hwan PROASTER THCR-O1 Commercial Coffee Roaster

Korea Tae-hwan PROASTER THCR-O1 Commercial Coffee Roaster

Tai Huan PROASTER THCR-O1 coffee roaster is the preferred roaster used in major roasters in China. Compared with others, it is a rare roaster and a favorable competitor for the productivity and quality of other equal roasters. Working principle 1. Explosive Semi-hot baking type THCR01 baking achieves a rich flavor, using a radiant heat system to bake, and thermal explosion.

2015-01-09
Correct use of pressurized coffee pot to make coffee and coffee utensils kalita kono

Correct use of pressurized coffee pot to make coffee and coffee utensils kalita kono

If you are using filter paper, you need to wet the filter with hot water before making coffee. This can remove the odor of the filter paper itself and ensure the integrity and adequacy of coffee extraction. Now you can officially start making coffee. The water temperature boils the water to a temperature of 212 ℉. Stop heating and lower the water temperature to 200-208 ℉. Too high water temperature will lead to excessive extraction of coffee.

2016-07-29
Coffee roaster Fuji royal brand introduction: Fuji royal FujiRoyal professional coffee roaster

Coffee roaster Fuji royal brand introduction: Fuji royal FujiRoyal professional coffee roaster

Product description: DISCOVERY is originally an authentic product developed for the interest of coffee lovers. It has the same performance as the roaster used by professionals, so it is not only a fan of personal interest, but also widely praised and loved by professionals. It is most suitable for coffee shops that use their own baked beans and lovers who want to learn to roast and make delicious coffee.

2015-12-19
↑